IRWINDALE, CA - MAY 14:  Bottles are produced for Sriracha Hot Chili Sauce at the Huy Fong Foods plant on May 14, 2014 in Irwindale, California. Huy Fong Foods is at legal odds with the Irwindale City Council and residents of nearby houses where some have complained of ill effects caused by strong pepper odors during the fall pepper crushing season at the plant.  (Photo by David McNew/Getty Images)