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Employees knead portions of dough with their hands at the Tan Ek Tjoan bread factory in Ciputat, Banten Province, Indonesia, on Wednesday, May 20, 2015. A voracious appetite for sandwiches and baked goods like cakes, pastries and donuts has turned the world's fourth-most populous nation into the No. 2 importer of wheat. Photographer: Dimas Ardian/Bloomberg via Getty Images

Employees knead portions of dough with their hands at the Tan Ek Tjoan bread factory in Ciputat, Banten Province, Indonesia, on Wednesday, May 20, 2015. A voracious appetite for sandwiches and baked goods like cakes, pastries and donuts has turned the world's fourth-most populous nation into the No. 2 importer of wheat. Photographer: Dimas Ardian/Bloomberg via Getty Images